About
Langusta — Lobster & Seafood
Langusta's
Discover Its Story
Founded in Çeşme in 1974. Rooted in Aegean tradition, it quickly won guests’ hearts. From live lobster to the daily catch, our seaside tables shaped a flavour of their own. We bring the delicacy of fresh seafood to every plate as a true table experience.
Since 1974 in Çeşme, as Turkey’s pioneer lobster restaurant we bring the freshest Aegean seafood to your table. From live lobster to the daily catch, every guest enjoys a uniquely crafted seaside experience.
Since 1974 we have always stayed one step ahead.
